Favorite spots in Paris?
We want to hear your recommendations for favorite local food spots in Paris—restaurants, markets, and the like (okay, and non-food spots, too!). We want the full scoop—hidden gems, the best dishes to order, when to go, etc. Thank you!
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10 Comments
Best cookies: Les Petits Mitrons (rue Lepic), soft and buttery and sold by weight, these cookies are the best that I have ever tasted. They have the standard chocolate chip, but also fig and raisin, caramel chip, and more... If you're hungry for salty too, they do lovely tartes.
Pastries: Sadaharu Aoki (a few spots all over Paris) does the best French-Japanese pastries. They do this chocolate caramel tarte that is insane, and all of their match things are delicious, too.
Restaurants:
Favourite restaurant: Cuisine (50, rue Condorcet), they serve small plates and have an excellent wine selection. The vibe of the place is super great, with an art deco style. Plus, it's on a street full of nice bars and shops ! I love the vegetable tempura (if it's on the menu now), and the burrata is always amazing.
If for any reason you want to splurge big time, I recommend the Italian restaurant called Caffe Stern (47, passage des Panoramas). Everything about this restaurant is perfect and unique.
Then a really fun and hearty place is called Le Volant (13, rue Béatrix Dussane). It's Basque food, so it's a bit different than the standard French fare you will find around Paris in French restaurants.
Re: a previous comment: Verjus is nice, but I haven't liked what they have done recently, and I had a disappointing experience at Ellsworth. They do however have great reviews, so maybe it was just an off day !
I recommend reserving at restaurants if they take reservations.
Others:
Cheese shop of the gods: Fromagerie Laurent Dubois (2, rue de Lourmel). It's close to the Eiffel Tower, so you can always grab a few cheese to try, a baguette, and then go have a picnic.
Marché des Enfants Rouges (rue de Bretagne), full of awesome little places to eat (a lot of them are ethnic - island cuisine, Lebanese, etc.) plus fresh food, flowers, bread.
i'm still dreaming about it.
Chez Rene: If you want ol' school French...get the duck confit and frites, you won't regret it.
Richard Lenoir market: Sundays (and Thursdays, I think)
Merveilleux de Fred: Everyone thinks about tarte au citron, éclairs, etc, but merveilleux are still a hidden gem.
Dirty Dick: the only Tiki bar in Paris!!
The list could go on and on!