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What can I use to replace powdered coconut nut cream (vegan only please)

My recipe calls for 1/3 of a cup of powdered soy, coconut, or rice milk. I don't have access to any of these in Canada, and I'm baking tomorrow. I really need a substitute. Please help!

asked by cedar 21 days ago
5 answers 166 views
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added 21 days ago

sorry when i said cream, I meant milk

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creamtea

Lisanne is a trusted home cook.

added 21 days ago

could you let us know what you are making? Is the powdered coconut milk to be reconstituted with water? Is it an enrichment for a batter?

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added 20 days ago

No, it's actually for a maple frosting for cupcakes

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Nancy

Nancy is a trusted home cook.

added 21 days ago

In Toronto; I've seen powdered soy milk in regular groceries, health food stores and bulk food chains.
Web search turns up same for dried rice milk.
Dried coconut milk is available at Walnart & Jamaican stores, maybe also at Indian ones
If none available to you locally or in time, use a fine nut powder if the recipe needs a dry ingredient or a soy, coconut or rice milk if a liquid one.

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added 20 days ago

ok, thank you!

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