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Bertucci's rolls

Now that Bertucci's has closed, my daughter has a desperate longing for their rolls, as do a number of her friends. I've never had them, don't know anything about their taste or texture, and don't have a clue about how to make them, or something like. I've looked online to no avail -- just found a general description and technique. Any ideas? Thanks for any help -- a bunch of millennials -- and I -- would be grateful.

asked by louisez 5 months ago

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2 answers 534 views
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BerryBaby

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added 5 months ago

Sorry I've not heard of that bakery. What city? What type of rolls?

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added 5 months ago

I was curious and googled Bertucci rolls, several copy cat recipes came up. This may not be what you're looking for but it may be worth a try.

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