🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Mango Fool

668a9f2c 51cc 4914 bb97 35eee6c01467  2017 0627 mango fool with heavy cream mark weinberg 215

I have a question about the recipe "Mango Fool" from Imogen Kwok. What sort of mangoes do you use? My favorite are Ataulfo, but I think Tommy Atkins are most common.

asked by BeyondBrynMawr 5 months ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 441 views
Bb911bcd 2446 4d8f 848f cdc2090e999a  leaf cake
added 4 months ago

I think Ataulfos are sweeter, juicier, and have a better texture. But they are harder for me to find. Costco carries Ataulfos regularly.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added 4 months ago

I find them regularly in Chinese, Indian and Korean markets (Toronto). Perhaps available in similar markets near you.

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.