A question about a recipe: Jamie Oliver’s Tender & Crisp Chicken Legs with Sweet Tomatoes & Basil

I have a question about the recipe "Jamie Oliver’s Tender & Crisp Chicken Legs with Sweet Tomatoes & Basil" from Genius Recipes. I would like to do this with a whole chicken tonight but I was wondering if I would need to make any alterations with the toppings? I wanted to do a slow roast at 325-350 for about 2.5 hours give or take... but, since this idea is about an hour over than the listed cooking time, should I wait to put the toppings in until the hour and a half point?

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Lindsay-Jean H. July 28, 2017
I'm sorry you didn't get an answer to this in time Zoei, how did yours turn out?
 
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