Help! Oatmeal cookies too dry!!
The last two batches of oatmeal cookies I made were too dry, like granola bars. Tasty and not over cooked, just dry instead of chewy. My husband is Diabetic and instead of making a diabetic recipe, for these last two batches I just used the quaker oats recipe but with very little brown or white sugar, mostly splenda. I think that must be my problem. I haven't baked the second half of the current dry batch. Any suggestions to moisten it up so the rest of the cookies are chewy??? Help! Oatmeal cookies too dry!!
Recommended by Food52
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