Home made pizza dough: I started and covered it and put it in the oven to rise. I forgot it overnight. Is it still safe to use?

Question

Flour is 00 flour, salt, water, yeast, coated with olive oil. Covered with plastic overnight

702551 · Answer

Many pizzaioli believe that an aged dough (e.g., overnight or one day) makes a superior pizza.

keritexas · Answer

Sure. Lots of bread doughs proof at room temp overnight. I'm sure it's fine.