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Would a 10" springform pan work for this recipe?
Posted by:
AllyKrue
November 18, 2017
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Recipe question for:
Brown Sugar Apple Upside-Down Cake with Apple Cider Caramel & Spiced Walnuts
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Erin J.
November 20, 2017
It sure would! You’ll need to adjust baking time - I’d start checking it after 25-30 minutes to be safe!
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