I have always used pans in my roaster oven. This year I am making dressing for 28 people. Can I bake the dressing directly in the roasting pan?

Hi Gina!

28 people?!? Wowza! To the best of my knowledge, you shouldn't put anything directly on the roasting pan. Maybe you could try it in a slow cooker? Here are tips on how to convert recipes for slow cooking, if that helps: https://food52.com/blog/8662-how-to-adapt-a-recipe-to-a-slow-cooker

Best of luck, and happy holiday!