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my 24 lb turkey is registering 160 in some areas and 145 in others
How will i know when its done?
Posted by:
Julie Ninowski Jones
November 23, 2017
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2 Comments
Turkey
doneness
temperature
2 Comments
Kristen M.
November 23, 2017
Keep going—it should be closer to 165F everywhere, which hopefully won't take too much longer. Good for you for checking in multiple spots!
Julie N.
November 23, 2017
Thank you!! It's too big for me!! Lol!
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