how long does it take to cook salmon for 20 people
1 Comment
702551December 12, 2017
It depends on the cut, the cooking method and the available equipment.
A restaurant would use large steamers and hotel pans for steaming salmon. If they are sauteing steaks or filets, a large tilt skillet might be used. For poaching salmon a large rondeau would be employed.
The cooking time would be nearly the same as for one portion, the equipment scale is larger.
A restaurant would use large steamers and hotel pans for steaming salmon. If they are sauteing steaks or filets, a large tilt skillet might be used. For poaching salmon a large rondeau would be employed.
The cooking time would be nearly the same as for one portion, the equipment scale is larger.
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