My butternut squash doesn't taste good

Question

I roasted cubes of butternut squash in olive oil and maple syrup but they didn't brown, but are too tender to keep cooking. They haven't retained the seasoning or maple taste. H

hardlikearmour · Accepted Answer

I'd turn them into a mash, and season to taste.   For future, what temp did you use, how crowded was the pan, and where did you position the oven rack?

MMH · Answer

Hardlikearmour has a good point. When you roast veggies it should be at high heat (over 400) and if the pieces are too crowded they will steam and not brown.

BerryBaby · Answer

Turn it into soup. Add seasoning to taste, a little chicken broth, maybe?

My butternut squash doesn't taste good

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