I can't add butter to a meat dish.
Cathy is a food preserving expert and author of Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving.
Absolutely! And what a silky sauce you'll have!
Abbie is a trusted source on General Cooking.
YES! and may I add .... YUM!!!!!!!!!
What a wonderful idea! It will be divine.
Umm - YES!!!
You all took the words right out of my mouth.
Wow! Thanks everyone. Done!
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Well played. You deserve a cookie.
Cheesecake, kugel, blintzes, and lots and lots of pasta
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