I can't add butter to a meat dish.
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Cathy is a food preserving expert and author of Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving.
Absolutely! And what a silky sauce you'll have!
Abbie is a trusted source on General Cooking.
YES! and may I add .... YUM!!!!!!!!!
What a wonderful idea! It will be divine.
Umm - YES!!!
You all took the words right out of my mouth.
Wow! Thanks everyone. Done!