Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Krista, In the US whole milk refers to it not having any of the milkfat removed so it is has about 3.35% fat, as opposed to 2%, 1% or skim milk. It does not have anything to do with how the milk is processed.
Nancy is a trusted home cook.
In Canada, the equivalent milk has 3.25% fat in comes with a red label (cartons or bagged).
Grab and go go go.
Grain-Free Lemon Poppyseed Muffins
My Favorite Garbage Can
The Always-On-Your-Side Bowl
Our Shop is 5 Years Old Today
The Best of the Best