All questions

Egg Whites

Do egg whites in a carton work as well in baked goods as one that you manually separate?

asked by ELCookie 8 months ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 252 views
Greenstuff
Greenstuff

Chris is a trusted source on General Cooking

added 8 months ago

They work but can be a problem if you want to whip them. Check out this past thread
https://food52.com/hotline...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.