Egg Whites

Do egg whites in a carton work as well in baked goods as one that you manually separate?

ELCookie
  • 1681 views
  • 1 Comment

1 Comment

Greenstuff
Greenstuff March 28, 2018
They work but can be a problem if you want to whip them. Check out this past thread
https://food52.com/hotline/12428-will-the-carton-egg-whites-whip-up-for-baking
 
Recommended by Food52

Popular on Food52