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does it sound correct to broil lamb loin chops in the marinade? and can a pirex dish be used. Thank you so much

asked by Ruth Esterly 13 days ago

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4 answers 782 views
ChefJune
ChefJune

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added 10 days ago

Not at all! Unless you're braising, you would always want to dry your meat thoroughly no matter what methid of cooking you're using.
And, as has already been advised, Pyrex is not broiler safe. Use a metal pan or a foil broiler pan.

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