A few more thoughts.
If you're using the cornflakes in something like a breading mixture, it won't make much difference if you measure before or after crushing.
However, if you're using it in a recipe where you bake or cook, it might be better to use the lesser weight or volume (measure corn flakes whole, then crush).
That way, if you need to thicken the mixture you can always add some.
The reverse (using too much, then trying to re-balance the recipe) is harder.
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If you're using the cornflakes in something like a breading mixture, it won't make much difference if you measure before or after crushing.
However, if you're using it in a recipe where you bake or cook, it might be better to use the lesser weight or volume (measure corn flakes whole, then crush).
That way, if you need to thicken the mixture you can always add some.
The reverse (using too much, then trying to re-balance the recipe) is harder.
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