Should i put the cake mix in the fridge before making cake pops?

A tip i heard was to leave the cake mix after you add the frosting in it in the fridge for two hours and then start rolling it in balls. Should i do this?

  • 1 Comment

1 Comment

Smaug October 31, 2018
Might make it easier to roll- I, like millions of Americans, have never made a cake pop- or heard of one up 'til now- but refrigerating soft cookie doughs sometimes makes them easier to handle.
Recommended by Food52