Other than the green beans, can I fry the shallots a day ahead? Anything else I can make ahead for the recipe?
November 9, 2018
Recipe question for:
Stovetop Green Bean “Casserole”
November 11, 2018
Hi Monica! I've made the shallots several hours in advance—fried in the morning, served in the evening.
Recommended by Food52
Popular on Food52