Skip to main content

Join The Table to earn rewards.

Already a member?

I made my own baking powder from Edna Lewis' recipe - how long will it stay fresh?

MrsWheelbarrow
  • 6453 views
  • 2 Comments
Flag Inappropriate

2 Comments

Order By
Threads
AntoniaJames
AntoniaJamesJuly 26, 2010
It will only be fresh as long as each of its constituent elements is fresh. How long have you had that cream of tartar in your pantry? Check the expiration date on each ingredient. Toss your baking powder on the earlier of the two dates. Good question. ;o)
Amanda H.
Amanda H.July 26, 2010
3 to 6 months.
Showing 2 out of 2 Comments
Recommended by Food52

Popular on Food52

The Best Vanilla Extract Substitute Is Probably Hiding in Your Kitchen

11 Easy Dinner Recipes for When It's Been a Loooong Week

The 15 Best Pasta Salad Recipes to Make All Summer Long

Continue After Advertisement

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.