How to cook beef short ribs?
Help! I have 2 packages of short ribs as pictured. I have never made short ribs before. I was going to make braised ribs from Smitten Kitchen for Xmas Eve but I just realized these are TINY compared to the ribs meant for the recipe! Can I braise the ribs I have? (in wine and veggies) Or should I make them differently?
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