A question about a recipe: Spaghetti Aglio e Olio e Salsiccia (Spaghetti With Garlic, Olive Oil & Sausage)

I have a question about the recipe "Spaghetti Aglio e Olio e Salsiccia (Spaghetti With Garlic, Olive Oil & Sausage)" from Ella Quittner. Can this method be done with gluten free pasta

  • Posted by: Kellye
  • January 22, 2019
  • 213 views
  • 1 Comment

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
Ella Quittner
Ella Quittner January 22, 2019

Hi Kelly!

I haven't tried it, but I suspect if you chose a GF pasta made from a particularly starchy substance (like rice or potato), you'd have better luck. I do think the flavor of the final sauce would be a bit different, but I bet it'd still be delicious. Please let me know how it goes if you attempt this.

Review our Code of Conduct
Don't send me emails about new comments
Showing 1 out of 1 Comments Back to top
Recommended by Food52