A question about a recipe: Mary's Bagna Cauda Pasta

I have a question about the recipe "Mary's Bagna Cauda Pasta" from Caitlin Gunther Raux. Is the step in the sauce where you add the anchovies and the lemon juice missing?

  • Posted by: Denise
  • January 29, 2019
  • 187 views
  • 2 Comments
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Recipe question for: Mary's Bagna Cauda Pasta

2 Comments

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Eric Kim
Eric Kim January 29, 2019

Hi Denise, the step has been added. Thanks for catching!

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Jackie Cenker
Jackie Cenker February 1, 2019

I made this for dinner tonight 2/1/19. Never cooked with anchovies before. My husband has always liked them from when his mother used them, years ago. This was absolutely delicious! Served with some Italian bread and red wine. Amazing! Loved your story. Thank you for sharing!

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