Shrimp and Lemon

I peeled rinsed my raw shrimp added salt and pepper and decided to squeeze a little lemon juice in too and sat in fridge for an hour before I read that that is a bad idea and can make them mushy or cook them....so I hurried up and rinsed them in cold water and returned to bowl in fridge. I wasn’t planning on cooking until my husband got home from work tonight....will they be ok until then or did they soak lemon and I have to cook now to salvage?

Candace
  • Posted by: Candace
  • January 31, 2019
  • 3014 views
  • 2 Comments

2 Comments

Sima
Sima August 26, 2019
Hello! I just adore seafood and I everyday cook shrimps for all my family. We so love grilled shrimps. I think grilled shrimps is so easy and tasty dish. I took recipe grilled shrimps here club.cooking/recipe/grilled-shrimp/
 
Ttrockwood
Ttrockwood January 31, 2019
Probably too late but they’re totally fine.
If you let shrimp sit too long in lemon juice you basically make ceviche ;) which will make a weird texture once cooked
 
Recommended by Food52

Popular on Food52