Are the pistachios roasted / salted when purchased or raw when purchased? thanks

Posted by: cindy
November 9, 2019

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Recipe question for: Roasted Brussels Sprouts With Pears & Pistachios

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HappygoinNovember 9, 2019

Just my opinion, but I’d used roasted/salted. Five minutes in an oven isn’t going to do much more than warm them up and make them a bit crunchier. It wouldn’t cook them if they started out raw.

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