For the sauce, the recipe says 1.5 QUARTS of Creamy Tomato Soup. Does that mean you need almost 5 cans of Creamy Tomato Soup? Or are you supposed to

Hi there! We usually buy two (1-quart) packages of Pacific Organic creamy tomato soup (the kind that comes in a big box instead of a can) and use 1/2 cup for the meatballs themselves, 1 1/2 quarts for the sauce, and anything leftover for a cup of regular tomato soup with a grilled cheese on the side. I hope that helps answer your question!