Has Anyone Ever Tried Eating a Sesame Bagel with Cream Cheese and Chives and Tobiko?

Question

I had this tobiko idea that I'd like to try and wondered if anyone had tried one.best,mindyle bec fin

LeBec F. · Answer

hi deb, "Great Minds...". See my reply below!!thx,mindyle bec fin

LeBec F. · Answer

While the Tobiko version was good, my really Excellent version is with Ikura!:https://food52.com/recipes...

Deborah L. · Answer

It makes total sense....just like smoked salmon or lox. The fishiness (in a good way!), the saltiness with an extra pop for the tastebuds. I would also try it with Ikura.

Caitlin G. · Answer

no but i totally would. that sounds amazing.

LeBec F. · Answer

hi there, just wanted to report that i have just eaten one! what worked for me was spreading cream cheese on the bagel, dotting it with chopped chives and working in a little low salt soy sauce into the cream cheese, then topping w/ tobiko.yum!
mindy
le bec fin

HalfPint · Answer

I haven't, but other than texture, it's probably going to taste a lot like a bagel with lox (and cc, chives).  Go for it!  Nothing bad with that combination :)

Has Anyone Ever Tried Eating a Sesame Bagel with Cream Cheese and Chives and Tobiko?

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