using bacon instead of proscutto?

Question

Hi there,I can't go to the store because of the virus - what about using uncooked or cooked bacon in the bouquet Garni instead? Thanks so much.

Amanda M. · Answer

Thanks so much, Josh.  Hope you all have a good day cooking yourself and thank you so much from sunny but isolated California.

Josh C. · Answer

Hi Amanda, I would add it uncooked, and it'll release its flavor as the sauce cooks

Amanda M. · Answer

Thanks for the quick response and greatly appreciate your help - cooked or uncooked?

Emma L. · Answer

Hi Amanda! Bacon would work great (I bet the smokiness will be really nice). Stay safe!