When to add salt for better beans.
Hi. Just thought I’d share something I recently figured out. I love cooking my own beans when I have the opportunity but have always found the flavour to be not quite satisfactory even though I add salt while cooking. So recently I decided to add salt to the water that the beans soak in. Then I also added some to them while cooking. The flavour truly was a game changer and the beans tasted fabulous. The salt was throughout each bean and really kicked the flavour up. Hope it works for you too.
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