I’m making the Tagine chicken recipe. When do you add the chicken broth? The tomato paste? Also the ginger and garlic. .
Need help with recipe directions, please
Recipe question for:
Marrakesh Magic Chicken & Vegetable Tagine
Recommended by Food52
4 Comments
For the Marrakesh Chicken here
a) probably add ginger and garlic when sauteing chicken, start of step 2.
b) add broth and tomato paste, when assembling for oven, end of step 2.
Easy to find in a browser.
"Ravine"? Auto Incorrect?