What type of starter is supposed to be used? Liquid or stiff?

Does this recipe call for liquid or stiff starter? I am using 100% hydration starter and dough is very wet so am not sure if hydration is too high now.

Kiwi452
  • Posted by: Kiwi452
  • August 9, 2020
  • 213 views
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Sourdough Schiacciata
Recipe question for: Sourdough Schiacciata

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