pie crust doesn't look done- please help

Hi, I just took the pie crust out of the oven and it doesn't seem done? 8-10 minutes in 425 and another 4 minutes in 350. Bottom looks raw?

Patty Lambropoulos
  • 1 Comment
Crème Brûlée Pie
Recipe question for: Crème Brûlée Pie

1 Comment

Nicolas L. November 25, 2020
Try putting it back in the oven for a few minutes on the very bottom rack, thus putting the underbaked bottom closer to the heat source. Did you cook it in a glass-bottom dish? It's helpful to bake your pie in a glass-bottom dish so that you can see when the bottom is bronzed to your liking.
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