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Can I just use coffee if I don't have espresso powder?
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Andrea Randell Todd
December 21, 2020
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4 Comments
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Recipe question for:
Chocolate Cake with Whipped Cream Frosting
4 Comments
Lori T.
December 22, 2020
You sure can. You can use the same amount called for, and it's all the better if it is a dark roast coffee. It may not be quite as rich as espresso powder, but will still give you the flavor boost you want.
Andrea R.
December 23, 2020
Thanks so much. That's what I'm going to try.
Nancy
December 21, 2020
Yes...I've used just-coffee when that's all I had in the house and it still boosted the chocolate taste of the finished recipe.
Andrea R.
December 23, 2020
Thanks Nancy.
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