Is the amount/weight of meat correct?
500 g of beef is about 1 pound of beef. 350 g. Short ribs is about 3/4 pound of meat (much of that fat and bone.) Really? Is that accurate? For serving 8 - 10 people?
Recipe question for:
Traditional Beef Goulash
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3 Comments
This isn't supposed to be the grand "piece de resistance" one-pound-of-meat-per-person monstrosity that Americans so frequently expect.