Changing from Slow cooker to IP

I want to convert this from slow cooker to instant pot. How much less liquid should I use? Thanks!

Jocelyn Grayson
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2 Comments

Lori T. March 8, 2021
I don't know that you would need to make any adaptions to the liquid amount called for. Liquid doesn't evaporate from the IP any more than it does from a slow cooker. If this were being done on the stovetop, then you'd need to adjust to allow for that to happen.
 
Jocelyn G. March 8, 2021
I ended up keeping the same amount. It worked great.
 
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