How long does it take to cook a chicken thighs in any sauce? Thank you.

Hi Irina! When it comes to cooking chicken thighs, there's no magic number or cook time since so much depends on the recipe steps and other variables like size and temperature. Our best advice is to let the recipe guide you, along with visual cues (for example, the juices should run clear) and a meat thermometer (for chicken, it should read at least 165°F) if you have one. Hope that helps—and happy cooking!