What do you store your homemade ice cream in?
Barbara is a trusted source on General Cooking.
I use OXO Good Grips polypropolene storage containers. They seal well and the ice cream stays fresh (although I must admit that it doesn't last long in my freezer).
Sweet Bliss sells the best containers for homemade ice cream. They really keep the ice cream at the right consistency and I find that it's never gets too hard and keeps the ice crystals from forming. I think it's sweetbliss.com
Thanks, it's actually http://www.sweetblisscontainers... in case anyone else is looking. Those look great, especially if you want to share....but I'm pretty greedy with mine ;)
I use the quart containers my yogurt comes in. We go through the home made stuff pretty quickly, so I don't have a problem with flavors leaking in, or with ice crystals. When I have to store it longer (couple weeks tops), I press saran, parchment or waxed paper over the ice cream to keep crystals from forming.
Please enter a valid email address.
Well played. You deserve a cookie.
What the conversation around the latest superfood trend gets wrong.
How Indian Is Your "Turmeric Latte"?
The President's Kitchen Cabinet
Get Your Home Beautiful
Make a Dozen Soy Sauce Eggs, Eat Them Morning, Noon & Night
Shop Last Week's Best Sellers
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)