Amanda Hesser’s chicken liver/jam appetizer recipe.

Shared years ago when she worked at NYT. Accompanying story told about the party hosts’ toddler eating one and thinking it was PB&J and then screaming after she tasted it…

Mayzie
  • Posted by: Mayzie
  • November 10, 2021
  • 173 views
  • 2 Comments

2 Comments

drbabs November 10, 2021
I found it! https://www.nytimes.com/2002/05/12/magazine/food-diary-personal-best.html
 
drbabs November 10, 2021
It's on page 193 of Cooking for Mr. Latte. It's probably also in the NY Times archives but I couldn't find it. I can't share an image from the book without violating copyright rules, but maybe Amanda will share it.
 
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