Lemon Juice Volume & Food Processor Size
Hi, Could you please confirm the measurement details on the lemon juice for the toum? Is it 70 mL or 3/4 of a cup? Additionally, what size food processor should be used? Followed recipe step by step but the sauce never came together into a fluffy cream, stayed water the whole time and I'm unsure if maybe my food processor is too large for the recipe size for sauce.