1 1/2 cups of rolled oats will give you a little over a cup of oat flour.
This is definitely a situation where I would advocate weighing your now-pulverized oats to get the amount you need
Absolutely, JB! Thank you for adding that. Just learning as a baker and have to keep reminding myself the importance of weighing.
Please enter a valid email address.
Well played. You deserve a cookie.
Is this cake really the "World's Best"? There's only one way to find out.
Is This Cake the "World's Best"?
Dinner Tonight: Chicken Kiev
Mary Berry’s 1970s Cooking Segments
Watch How to Make Your Own Sprinkles
Give Leftover Pasta a Second, More Flavorful Life
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)