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Any thoughts re oven heat instead, maybe 275-300? Thinking it might be easier to maintain mild heat , hands off?
Posted by:
mbobden
December 8, 2021
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Recipe Questions
Recipe question for:
Garlic Confit
1 Comment
Nancy
December 8, 2021
Yes, plenty of recipes out there for oven-based confit at 250 or 275F.
See Bon Appétit, all recipes, Martha Stewart or others.
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See Bon Appétit, all recipes, Martha Stewart or others.