Hey everyone. Does anyone have a good portobello mushroom recipe? I'm open to any method of cooking and other ingredients.

Melkel
  • Posted by: Melkel
  • April 24, 2011
  • 3020 views
  • 5 Comments

5 Comments

spaetzlegirl
spaetzlegirl April 24, 2011
easy & tasty mushroom burgers - marinate portabello caps for 15 minutes in 2:1 olive oil to red wine vinegar, some minced garlic, and salt and pepper. heat pan to medium-high heat, and cook mushrooms rounded side down and then other side for about 6-10 minutes each. based on martha rose shulman's (of nytimes) recipe.
 
dymnyno
dymnyno April 24, 2011
Instead of potato fries...www.food52.com/recipes/11209_mushroom_fries
 
aargersi
aargersi April 24, 2011
search on this site and there are a lot of great ideas!

http://www.food52.com/recipes/search?recipe_search=portabella
 
hardlikearmour
hardlikearmour April 24, 2011
You could also use portobellos in place of cremini's in this recipe: http://www.food52.com/recipes/11186_megs_marinated_mushrooms
 
Amanda H.
Amanda H. April 24, 2011
This is a great recipe -- calls for portobellos: http://www.food52.com/recipes/9151_tuna_noodle_casserole_redux
 
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