details
◅ All questions

no chives for my smoked trout canapé. Green parts of scallion?

asked by @cfrancke over 7 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 1510 views
Amanda Hesser
Amanda Hesser

Amanda is a co-founder of Food52.

added over 7 years ago

See my response to your first question! And good luck -- sounds like you're in good shape.

Reply

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52

Popular Questions

Popular Hotline Tags:

Popular on Food52