Vegetarian, Type 1 Diabetic with Celiac Disease who can't eat onions or garlic

Been baking and cooking my whole life, but as the dietary needs/allergies/restrictions mount, I'm finding it increasingly difficult to keep up with making all meals at home while also devoting time to my favorite hobby - baking. Suggestions? Thoughts? Best practices? Favorite recipes? Time-saving tips? Meal planning tips?

• Posted by: Danielle
• December 10, 2023

• 689 views
• 1 Comment

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