Marinara on pizza has just about gone away.

Is it just my husband and I, but are pizza’s in the US putting little to no marinara sauce on pizza’s? There seems to be a lot if cheese, THREE cheeses!!!! But close to zero marinara. When we ask for extra marinara we get only a table spoon anount.

Ginger in Auburn
  • 317 views
  • 1 Comment

1 Comment

Inky T.
Inky T. May 19, 2024
Pizza these days has taken on many different styles . These days lots of food items have done the same . It use to be if you ordered an item at any resturant like say french onion soup it would be very similar place to place. These days i think everyone is try to stand out. With that said i would think if you shopped around you could find your style.
 
Recommended by Food52

Popular on Food52