Cathy is a food preserving expert and author of Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving.
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Kristen is the Creative Director of Food52
Might I add that these preserves are a KNOCKOUT in smoothies. I just added a few tablespoons instead of honey to fresh strawberries, ice, yogurt and almond milk. So yummy!
(And the creamiest, too.)
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