A question about a recipe: Garlic, Parmesan, and Herb Beer Bread

can you use Splenda or Truvia instead of sugar?

• Posted by: Jblanke
• June 12, 2011

• 1868 views
• 1 Comment

• Bread
• Baking
• Recipe Questions
• sugar substitute
• sweeteners
• substitutions

Recipe question for: Garlic, Parmesan, and Herb Beer Bread