🔕 🔔
Loading…

My Basket ()

All questions

Mahlab or mahlepi: Looking for recipes, other than the three on food52, using sour cherry pits (mahlab or mahlpepi). Many thanks. ;o

General uses or other information, in addition to recipes, would also be appreciated. ;o)

AntoniaJames is a trusted source on Bread/Baking.

asked almost 6 years ago
3 answers 3348 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

I was a sucker for this at Penzey's myself. Haven't made this yet, but it's on my list: http://www.chow.com/recipes...

4d625ded d965 42c7 b1ee ec9d7dc7fb4e  profilepic
added almost 6 years ago

cherry pit ice cream is really tasty: www.notderbypie.com/cherry...

7b500f1f 3219 4d49 8161 e2fc340b2798  flower bee
added almost 6 years ago

A sweet frozen yogurt and incorporating it into that is something that comes to my mind. I would assume greek cookbooks would be your best bet for inspiration.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.