🔕 🔔

My Basket ()

All questions

A question about a recipe: Herbed Beef Skewers with Horseradish Cream

3899cce1 37ce 4747 8c98 3db0b4ac9801  040511f 757

I have a question about the recipe "Herbed Beef Skewers with Horseradish Cream" from Oui, Chef.
Would it be ok If I marinated the beef for about 4 hours instead of one? I have to go out and then I want to cook dinner right when I get home.

asked by singing_baker about 6 years ago
2 answers 1572 views
7de1be53 97f2 4599 9d8c 718bbeec2110  steve dunn02
added about 6 years ago

Shouldn't be a problem at all, in fact, it'll no doubt be even better with a longer marinating time. Glad to hear you're making the dish, I do hope you like it. - S

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

Thanks! I've already made it in the past with just the one hour marinating and I loved it! can't wait to eat it again tonight.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.