Question re: World's Easiest Falafel and Tzatziki: Soaked the Chickpeas, need to store them

I can't wait to try this! I'm soaking my little chickpeas overnight, but then I'm going off to work in the AM. Should I just leave them out to dry all day? Or put them into a container and refrigerate until i get home and THEN air dry them? Thoughts?

  • Posted by: cayt
  • September 15, 2011


marisab67 September 29, 2011
as long as you don't live somewhere where the temp. of your kitchen gets hot enough to ferment them, they'll be okay because they're raw.
sexyLAMBCHOPx September 16, 2011
Marisab67 - so you recommend leaving out on the kitchen counter during the workday and then procedding with the recipe instructions? Cayt, great question! I've been meaning to make this...
marisab67 September 16, 2011
that's perfect. the secret is really getting all the water out which is why canned beans never work!
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